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Black Garlic - how to

Black Garlic – how to

Published on May 24, 2020 | in Recipes By

https://www.thespruceeats.com/black-garlic-4165384

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The Smoking Gun

The Smoking Gun

Published on February 28, 2015 | in Gadgets, Kitchen, Low Carb By

No this is not a murder mystery…It is a kitchen tool, some might call it a kitchen toy, but it is definitely a kitchen tool for me. This is a picture of the product;               It is a way of infusing smoke flavors into your food and perhaps a […]

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Bread Appetizer - AKA - Fondue without the pot

Bread Appetizer – AKA – Fondue without the pot

Published on June 23, 2011 | in Appetizers, Bread, Recipes, Sides By

this post has been moved

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Baked Pasta

Baked Pasta

Published on June 23, 2011 | in Main, Pasta, Recipes, Sides By

Baked Pasta Print PDF This was a Jamie Oliver recipe, the key here is was. With a few tweaks, this is now a great recipe – tweaks are noted. It is more like cooking technique than a complete recipe. But it is very simple and people seem to really enjoy a slightly different way of […]

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Salted Potatoes anyone?

Salted Potatoes anyone?

Published on June 23, 2011 | in Recipes, Sides, Tips & Tricks, Vegetables By

Salted Potatoes anyone? We hardly ever eat potatoes but… Take a few Potatoes, like russets but we have done it with reds and golds too and liked them all 1 egg white, beat a little Salt – Coarse Kosher or Sea Salt is what we use Wash potatoes and get them very dry. Brush on […]

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Have I been missing cooking or what?

Have I been missing cooking or what?

Published on June 23, 2011 | in Idea, Library, Main, Recipes, Tips & Tricks By

Have I been missing cooking or what? As you may or may not know…I cook A LOT and for the past 5 weeks while we were in Asia I only had a chance to cook a couple times in Thailand and that was at the beginning of the trip. So now I am back home. […]

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