Kansas Style Cauliflower Crust Hawaiian Pizza

Kansas Style Cauliflower Crust Hawaiian Pizza

Published on December 4, 2013 | In | By
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This recipe was sent in by one our largest fans that lives in Kansas believe it or not. It is a take off on our Cauliflower Pizza recipe. So what follows is exactly what a Mom and her 3 chillin’s in Kansas sent to us. The only thing we are missing is a picture to show you the results. As you will see they are very good at improvising but I think they couldn’t come up with a substitute for a camera 🙂

We out here in Kansas had to improvise. Many of the fancy ingredients that recipes call for are not available out here. We also found as we went along the you can substitute some of the fancy equipment with the more common items that you probably have in the kitchen.

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Ingredients

  • First you take out your cheese grater and grate up some cauliflower (about 6 cups) watch your fingernails (if you have any).
  • Then, you grate about 1 ½ cups of mozzarella cheese
  • Measure out 1 ½ cups of egg whites. Now us Kansas people (being the smart people we are) bought eggs and separated 11 eggs. You can buy egg whites in a carton and use them and not have to go through all that trouble.
  • Measure out 1 ½ cups of jarred parmesan cheese
  • 3 T garlic powder
  • 1 T of Italian seasoning

Instructions

  1. Mix it all together. There might be some tool you can use to mix it with but we used our hands (after you wash them hopefully). Then, you SLAP it in to a pie pan with non-stick aluminum foil. (We did not have any parchment paper)Bake for 20-30 minutes. When it is all baked, take it out of the oven with potholders and spread with pizza sauce or if you live in Kansas with spaghetti sauce. Then put on Canadian bacon or ham and crushed pineapple (drain it first or you will have a big mess). Then top with cheddar cheese (we put all the mozzarella in the crust, the nearest store is about 20 miles away) bake for 10 minutes.
  2. Take out of the oven with potholders and cut with a pizza cutter and enjoy!

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