LASAGNA QUINOA

LASAGNA QUINOA

Published on December 5, 2013 | In , | By
0 Comments
    • Difficulty Level

Very healthy version of lasagna – you won’t miss the pasta in this dish at all.

Print

Recipe Rating

  • (0 /5)
  • 0 ratings

Ingredients

  • 1 can peeled tomatoes or 4 roma tomatoes, chopped
  • 1 lb hamburger or veggie burger
  • 2-8 oz cans tomato sauce
  • 3 cups quinoa, cooked
  • 1/4 lb mozzarella cheese crumbled
  • 1/4 lb Parmesan - grated
  • 1/4 cup olive oil
  • 1 tsp salt
  • 2 tsp oregano
  • 1 cup onion, minced
  • 1/2 lb ricotta
  • 2 cloves garlic,

Instructions

  1. Sauté onion and garlic in olive oil until browned
  2. Add hamburger, cook until browned.
  3. Add tomato sauce, tomatoes, salt and oregano. Simmer.
  4. Preheat oven to 350 degrees
  5. Put layer of this sauce in bottom of 13x9x2-1/2″ baking dish,
  6. Following with layer of quinoa and layer of cheese.
  7. Repeat two more layers ending with sauce an extra Parmesan cheese on top.
  8. Bake about 35 minutes. Serves 6-8.

Rate this recipe

  • 0 People Rated This Recipe

  • Average Rating

  • (0 / 5)
No comments yet.

Leave a Reply

About Chef